Sara – Must admit this does change. I used to be a pistachio nut (haha!), but once I tasted our Nocoilli (hazelnut), I was converted. Hazelnut with Raspberry sorbet and a dollop of whipped cream for me is just bliss.
Sasha – I am more of a sorbet fan! They are just so refreshing I can’t help but have a little every day! My favourite combo is Raspberry sorbet with Ferrero Rocher Gelato and of course a flake!